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Banhii Organic Mung Dal Mogar is a convenient split mung pulse with a light flavour and quick, versatile everyday cooking potential.Why you'll love itMogar is the split and de-husked form of mung bean, making it especially convenient for light dals, khichdi and simple home-cooked...

An ancient unpolished millet retaining its natural bran layer, with dietary fibre, iron, phosphorus and slow-digesting complex carbohydrates.Why you'll love itBanhii Organic Little Millet is gently processed to remove the outer husk while retaining the natural fibrous bran layer of the grain.What makes it...

Banhii Organic Whole Masoor Dal is a naturally earthy, protein-rich lentil that cooks into hearty dals, soups and comforting one-pot meals.Why you'll love itWhole masoor retains the complete lens-shaped seed and brings a satisfying texture to everyday meals. It pairs easily with turmeric, cumin,...

A naturally unpolished ancient millet retaining its reddish-brown bran layer and naturally rich in polyphenols and antioxidant compounds.Why you'll love itBanhii Organic Kodo Millet retains its natural outer bran instead of polishing the grain to a pale appearance.What makes it special Unpolished whole grain...

Banhii Organic Kala Chana is a traditional whole chickpea with a firm texture, nutty flavour and naturally rich pulse character.Why you'll love itKala chana is a classic Indian staple used in curries, salads, chaat and sprouted preparations. Its firm bite makes it particularly satisfying...

Banhii Organic Kabuli Chana are large whole chickpeas with a mild, creamy flavour, ideal for chole, hummus, salads and hearty meals.Why you'll love itKabuli chana is one of the most versatile pulses in the pantry. Its creamy centre and mild flavour make it easy...

Pure mechanically extracted groundnut oil made from bold organic peanuts, with a naturally rich flavour and high smoke point.Why you'll love itBanhii Organic Groundnut Oil is extracted by mechanical pressure rather than chemical refining, preserving the natural character of selected groundnuts.What makes it special...

A naturally pale-yellow ancient grain retaining its protective bran layer and naturally containing magnesium, zinc, iron and Vitamin B1.Why you'll love itBanhii Organic Foxtail Millet is kept unpolished to preserve the grain's natural protective outer layer and whole-grain character.What makes it special Unpolished ancient...

Banhii Organic Cumin Whole has the warm, earthy aroma that forms the backbone of countless Indian dals, curries and spice blends.Why you'll love itWhole cumin is valued for its distinctive fragrance and toasted character. Dry-roast or temper the seeds to bring out their full...

A rare heirloom millet valued for its high dietary fibre content and kept completely unpolished to preserve its natural fibrous layer.Why you'll love itBanhii Organic Browntop Millet is notable for its naturally high fibre content and its traditional, unpolished form.What makes it special Rare...

Naturally crystallised raw cane sugar retaining its natural molasses coating and a mild, authentic sweetness.Why you'll love itBanhii Organic Brown Sugar, also known as Desi Khand or raw cane sugar, is naturally crystallised from raw cane juice rather than heavily refined.What makes it special...

Banhii Organic Brown Rice is a whole-grain rice with its outer bran layer retained for a more substantial, nutty eating experience.Why you'll love itBrown rice has a naturally earthy flavour and firmer texture than polished white rice, making it a satisfying choice for everyday...

Banhii Organic Black Pepper Whole delivers the fresh, warm pungency and complex aroma that make whole pepper a staple in Indian kitchens.Why you'll love itWhole black pepper keeps its characteristic fragrance and bite. Grind it fresh or use the whole berries in spice blends,...

Banhii Organic Black Mustard Seeds are a small but powerful kitchen staple, valued for their sharp aroma and characteristic tempering flavour.Why you'll love itBlack mustard is a classic Indian tempering ingredient used across regional cuisines. The seeds release a warm, pungent aroma when crackled...

Banhii Organic Barnyard Millet is a versatile traditional millet with a light texture and a naturally wholesome whole-grain character.Why you'll love itBarnyard millet can be used in porridges, khichdi, upma, pulao and other everyday grain dishes. Its mild flavour makes it easy to pair...

Banhii Groundnut Bold Whole offers carefully selected whole groundnuts with a naturally nutty flavour, ideal for snacks, chutneys and cooking.Why you'll love itBold groundnuts are valued for their substantial kernels and versatile kitchen use. Roast, temper, grind or use them whole according to the...